13 of the greatest Dark Chocolate Bars + medical benefits of chocolate
Here’s the deal: I have a major obsession with chocolates, not only because it’s delicious and wildly addicting, but also due to its numerous health advantages and superfood properties.
Here’s the secret: Just because it’s delicious chocolate (aka the primary ingredient in many candy pubs), doesn’t mean the chocolate itself is necessarily unhealthy like most people may think. Typically it is the sugars, dairy and/or cream that generally makes chocolate a little less healthy and will even interfere with its beneficial antioxidant absorption. If you are aiming to consume dark chocolate for health advantages, stick to a minimum of 70% watching the sugars content (that is where delicious chocolate gets sneaky).
Since we’re talking all about chocolates today, I thought I’d give offer you some of the wonderful health benefits of consuming it: It’s good for your heart , might reduce stress , is a successful antioxidant , can give you a far more effective workout , and probably a million more factors. As mentioned before, chocolates also tends to be lower in sugar and higher in fiber than milk chocolate (assuming your obtaining at 70% dark chocolate). Actually, a offering of dark chocolate can have up to 5g of dietary fiber! Major props to the superfood, right? I personally love baking with chopped chocolates because of the taste, beautiful look and wellness properties it gives treats.
Tinkering with different flavors and chocolates brands has been one of my personal favorite things you can do over the past couple of months. Today I thought I would share some of my absolute favorite chocolate brands and pubs with you. They are in no particular purchase, just a couple which have been examined by my assistant and I within the last 8 weeks. We vowed to consume chocolate every evening just so we can share some of our favorites with everyone. Obviously very tough job, but somebody has to perform it.
Enough talk, let’s get to the good stuff:
1.) Trader Joe’s Dark Chocolate Lover’s Club : Trader Joe’s Dark Chocolate Lovers bar is made with 85% cacao. It includes a fruity profile that ensures a soft and rich pub flavor. The chocolates is produced by Colombian farmers who function in small batches to make sure that the chocolates is of the highest quality. Why we love it: It’s amazing for cooking, inexpensive and isn’t bitter at all.
2.) Lake Champlain Creamy Coconut : Lake Champlain Chocolates are created with Belgian chocolates and all-natural ingredients from Vermont. The pubs are made in little batches to ensure freshness, and contain no preservatives, extenders, or additives. Why we think it’s great: The bars are flavorful and unique, specifically the creamy coconut. It tasted such as a developed Mounds Club, but with a creamy coconut middle and far better chocolate. A few squares make a great dessert.
3.) Divine Chocolates 70% Mango & Coconut : Divine Chocolate is a Fair Trade chocolate company co-owned by 85,000 cocoa farmers in Ghana. The business is unique for the reason that its farmers own the largest stake in the business and share its income. The bars are created with top quality and natural ingredients. Why we love it: One of the better chocolate pubs we tried. We couldn’t quit crushing on the flavors, mission or how delicious the pubs tasted. Favorite flavors consist of hazelnut truffle, mango coconut, almond dark chocolate and 85%. This is a great treat or dessert chocolates to eat alone.
4.) TAKE IT EASY Dark Chocolate Club : TAKE IT EASY makes delicious allergy-friendly chocolate bars, baking chips, and various chocolate products. Every bar is stated in a nut and gluten-free facility, and is free from gluten, soy, dairy products, and whole wheat! Why we love it: We love that almost anyone can enjoy their chocolate. If you’re on a particular allergy sensitive diet, this chocolate is for you!
5.) Madecasse Toasted Coconut : Madecasse was founded by two Peace Corps volunteers based in Madagascar, that is where 90% of their ingredients and bars come from. The company has received comprehensive awards for being a pioneer of cultural transformation in the chocolates field. Why we love it: Their chocolate is unique and gives back to the community it stems from. The salted almond dark chocolate is fantastic as well!
6.) Taza Delicious chocolate Cacao Nib Crunch : Taza Chocolates bars are produced from organic cacao beans turned into unrefined, minimally prepared chocolate having a vibrant flavor and consistency. They are the only real producer of 100% stone ground, artisan chocolate in the US. Why we think it’s great: The delicious chocolate is stone surface and you may taste the difference. We love the little items of cacao nibs with this crunchy bar. Various other favorites include cherry almond.
7.) Theo Chocolates Black Rice Quinoa Crunch : Theo Chocolates was the initial Organic and Good Trade certified chocolate maker in THE UNITED STATES. The company creates high quality chocolates bars in exclusive and creative flavorful mixtures with organic elements. Why we think it’s great: Theo chocolate has some of the most unique flavors we’ve seen. The Vanilla Nib Dark Chocolate is among our overall favorites. Also, don’t miss out on the dark rice quinoa crunch. It’s especially delicious in my own coconut flour banana bread
8.) Ghirardelli CHOCOLATES Cherry Tango : Ghirardelli can be America’s longest operating chocolate manufacturer, and has been making wealthy chocolate bars for over 150 years. They make traditional, slow-melting bars that have had the same rich flavor for decades and years. Why we love it: It adds such great flavor to cookies or brownies and tastes great in homemade ice cream. That is Tony’s favorite chocolate because of the classic lovely cherry-chocolate combo.
9.) Alter Eco Salted Dark brown Butter Dark Chocolate : Alter Eco bars are made exotic and sustainable substances. The objective of the company is to alter the global chocolate world through honest romantic relationships with small-scale farmers, also to ensure that all items are Good Trade Accredited. Why we love it: Okay, we actually love everything about Alter Eco! Their bars are incredible and are ideal for both snacking and cooking with anytime. Some favorites are the salted brown butter (try them in my dark brown butter cookies), as well as the mint ( bake brownies !).
10.) Lindt Pineapple Excellence Dark Chocolate Club : Lindt is really a traditional chocolate company that has been making delicious chocolate since 1845. The company uses high quality substances and recycleables to be able to develop the classic Lindt taste that has been enjoyed for many years. Why we love it: Lindt is certainly amazing matched with parmesan cheese and wine. From the chocolate you can depend on for cooking, melting and eating. Some of our favorite flavors consist of pineapple and lime. Imagine chocolate protected pineapple pieces. SO EXCELLENT.
11.) Equivalent Exchange 71% Organic CHOCOLATES : Equivalent Exchange chocolates are created using the purest ingredients from small farmer co-ops. All the bars are certified Fair Trade from regional farmers around the world and have probably the most delicious tastes. Why we think it’s great: This is a different one of Tony’s preferred. It melted so perfectly in my chocolates chunk cookies that I just had to include it.
12.) Entire Foods Organic Dark Chocolate : Whole Foods Organic chocolate bars are part of a complete Trade line centered on cocoa farming in Tanzania. A portion of the proceeds for these delicious chocolate bars help account the education of kids in Tanzania as well. Why we love it: This bar is definitely delicious and fantastic for individuals who like a milder dark chocolate.
Some questions for you:
Do you like dark, white or milk chocolate best?
Monique,
You should check out the Aloha superfoods chocolate. It offers superfoods, vegetables, fruits; is definitely vegan and uses only good trade cacao. Nothing beats healthy chocolate!
1. Ombar – mylk coco
A few of my all-time faves include:
1) Theo Nutcracker Brittle (only available around the holidays but without issue the BEST chocolate I’ve ever had!)
2) Endangered Types Espresso
4) Theo Coconut
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