Easy Banana Ice-cream Banana Condensed Dairy Ice-cream Banana Choco Chip Ice-cream Without Ice-cream maker
Having some ripe bananas overlooked in the kitchen counter rather than sure how to utilize it up? After that here is an easy and useful method, make the tastiest ice-cream with just two elements and without very much effort. Yes!! You just need two elements; bananas and condensed dairy to create this recipe, trust me but it still preferences so creamy and yum. You don’t even want an ice-cream manufacturer. This an easy task to make banana ice-cream will definitely be the best option female midnight dessert urges. You can cut down condensed dairy and make the guilt-free, sugar-free ice-cream, keto strawberry shortcake but condensed milk increases the perfect taste. I have tried making the single component ice-cream with just bananas and discovered that it caused a bitter aftertaste, so I tried exactly the same with condensed milk and it tasted too good. Avoid being worried by considering my long explanation, I have just tried to end up being elaborate in order that details do not get missed. Its super easy and tasty, so try it the next time you find some leftover ripe bananas.
Total Preparation Period – 10 hours
Ripe Bananas – 2 (each weighed approximately 140 grams with pores and skin on)
Condensed milk – 6 to 8 8 tablespoons (Sweetened)
Chocolate chips – 1 tablespoon or as needed (Optional)
PREPARATION METHOD
Peel off the skin through the bananas.
Chop them into smaller sized pieces and add them right into a bowl.
Freeze the parts until they’re half frozen. It will not become hard, but smooth and thoroughly chilled. (This may consider upto 2 hours or 3 hours depending on the size of the items; In case your bananas are iced hard then keep them outside for some time until they soften, hard iced bananas may cause damage to your blender)
Now remove from your freezer and add them to a blender. Mix well until it turns soft and creamy.
Once it turns creamy, increase condensed milk and mix again for just a few minutes.
Remove in the blender and transfer to a container.
Close the container and freeze again for 5 to 6 hours or until it transforms company. (I froze it right away, nonetheless it gets prepared in a few hours depending on the quantity)
Serve when needed. (Best with some honey and nut products or choco potato chips and serve, you should use toppings according to your desire but choco potato chips and honey will go fantastically well with banana ice-cream)
TIP 1: You can decrease condensed dairy and chocolate chips to help make the one ingredient ice-cream or Sugarless ice-cream. Also it it better for people who are on diet plan restrictions.
TIP 2: It is possible to skip condensed milk and use cream instead. You can even add cream alongside condensed milk to get a nice texture.
TIP 3: Make use of wonderful and ripe bananas to get the tastiest ice-cream.
TIP 4: You can top with chocolates sauce optionally and also best with some roasted almonds or walnuts to the ice-cream.
Tasty, Creamy and an easy task to produce addictive Banana ice-cream is now ready!! Doesn’t need very much effort, so provide a try once you crave for some creamy ice-cream!!
Thanks for writing.
as usual, stunning clicks, Divya !
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