These wonderful, chewy cookies are the extremely essence of fall. Loaded with caramelized apples, cinnamon potato chips, white chocolate chips and oats they make a fabulous cookie, of this you can be sure. If you’re a fan of apple crisp, I would wager you are likely to like these cookies as well. They’ll make your house smell wonderful! They’ll make your children smile! Your neighbours will like you on their behalf, your co-workers will applaud your genius!

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These wonderful, chewy cookies are the extremely essence of fall. Loaded with caramelized apples, cinnamon potato chips, white chocolate chips and oats they make a fabulous cookie, of this you can be sure. If you’re a fan of apple crisp, I would wager you are likely to like these cookies as well. They’ll make your house smell wonderful! They’ll make your children smile! Your neighbours will like you on their behalf, your co-workers will applaud your genius!

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Make sure they are, my friends. Make sure they are and enjoy this beautiful fall climate! It’s such an excellent time of year, isn’t it.
1 C cinnamon chips
1. Preheat your oven to 350 degrees.
2. Peel off and chop your apples and place them in a skillet. Add the butter, brown sugar and cinnamon and make over medium high temperature, stirring occasionally. You would like the apples to draw out a few of their juices and to get a little bit caramelized. Should take about ten minutes. Established the pan aside and invite the apples to awesome.
3. To help make the cookie dough, cream collectively the butter and sugar for 2 minutes. Add the egg and defeat for an additional 1 minute or until the mixture is light and fluffy. Add the vanilla and mix just until mixed.
4. In a separate bowl toss together the flour, cornstarch, cooking soda, and oats. Add it to the creamed combination combined with the cinnamon chips and white chocolates chips. Blend until combined.
5. Fold within the caramelized apples towards the cookie dough, making certain you do not add any of the liquid that might be in the pan.
6. Apply your cookie bed linens with cooking spay and scoop the dough (I utilized a 1 1/2 inch scoop, but you can use what ever size you prefer) onto the sheets.
7. Bake for 8-9 mins, or until the edges are somewhat golden brown and the centers are mostly set. Remove the pan through the oven and allow the cookies to finish baking over the warm sheet. You intend to make sure not to over bake here. They are much better when the insides are wonderful and chewy.
8. Remove to some cable rack and cool completely.
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